Creation

This is half Korean and half Japanese style meal. Cooking fish at home can leave the smell for quite long so I don’t prefer doing it but this one has less smell than other kinds of fish.

Pasta and spaghetti dish matches so well with olives and olive oil whichever kind of sauce you make.

Healthy salad almost no fat but lots of protein, fiber and vitamins!

Crisp healthy oven chicken. Worth the time waiting.

Colorful canape of various ingredients elevates the appetite. Was a good lunch!

One healthy food of Japan which is thought to give you the stamina especially for guys.

Making shikhye was quite difficult but with instant pot it became much easier! Can’t believe I’m making it in the US. Enjoyed making and having the shikhye at home.

Adding a bit of sesame oil to bulgogi makes it more flavory

Spicy sour kimchi jjiage tastes especially good when the weather is chilly

Normally subuta, a Japanese dish is made with vegetables like pimang and onions. This time I tried with bokchoy and it’s quite good.