Hill Country Barbecue Market

I liked the moist brisket the best. It was tender and nice.

To me, the ribs were the least tasty it was hard and rather dry not much meat attached.

Other side dishes were pretty good too.

The facility and furniture were old-fashioned/old and the staff was friendly.

https://www.hillcountry.com/?y_source=1_MjkxOTU1MjYtNzE1LWxvY2F0aW9uLndlYnNpdGU%3D