Jijimi (buchimge)

Jijimi, griddled korean style pancakes with soy sauce
Chives with flour/rice flour batter griddled in the pan with oil.

Jijimi is often made during Korean traditional national holidays or when it’s raining. It’s often said ‘let’s have jijimi or ramen’ when it’s raining in Korea I don’t know the reason though 🙂 Adults who like to drink enjoy jijimi with makgoli (rice origin alcohol drink).