Recent Posts

Omelet sandwich

Omelet sandwich

Healthy onion omelet in the bun!

Stir fried pork kimchi

Stir fried pork kimchi

This is a Korean pork kimchi stir fry dish similar to jeyuk(boggum). It was also popular after introduced in Japan called as butakimu. Spicy and tasty.

Chashyu ramen

Chashyu ramen

Takes a lot of time to prepare this but worth the taste. Got to know making a delicious neat chashyu is not easy. Must have a very sharp big knife to cut the pork slices.

Kusshi sushi

Kusshi sushi

Roll menus are pretty good here. There’s an Asian (mostly Japanese) snack market corner on the right side of the entrance in the restaurant. kusshisushi.com

Summer house

Summer house

The pizza was unexpectedly good. It was very crowded even on weekdays. summerhousesm.com

Hamburg steak

Hamburg steak

I like to have the egg half cooked on top of the hamburg steak

Jijimi (buchimge)

Jijimi (buchimge)

Jijimi is often made during Korean traditional national holidays or when it’s raining. It’s often said ‘let’s have jijimi or ramen’ when it’s raining in Korea I don’t know the reason though 🙂 Adults who like to drink enjoy jijimi with makgoli (rice origin alcohol 

Sundubu chige (spicy soft tofu soup)

Sundubu chige (spicy soft tofu soup)

Sundubu chige is normally made quite spicy but not in my house. It’s made mild enough to have even without rice sometimes.

Grilled saury(mackerel pike)

Grilled saury(mackerel pike)

Grilling fish in the house is a big challenge because the fishy smell stays long in the house and the dish washer as well. However, cooked less than once a year, it is quite a welcomed food for grilled fish lovers.

Chirashi sushi & Tekka maki

Chirashi sushi & Tekka maki

Chirashi sushi is tasty and easy to eat with spoon.